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  • L-lysine sulfate

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L-lysine sulfate
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Description: Brown or light brown granule, tasteless or special odour, Easily soluble in water, but insoluble in alcohol and aether.
Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.

Packing: Net 25kg/1000kg in Plastic woven bags with PE lining
Loading: 18MT/20FCL'; 14MT/20FCL' with pallets
Expiration date: For two years

Specification of L-Lysine Sulphate Feed Grade
Testing ItemStandardResult
Content (on dry basis)≥70%70.6%
Specific Rotation+18.0°~ +21.5°+20.00°
Loss on Drying≤4.0%1.5%
Heavy Metal(Pb)mg/kg≤10%<10
Arsenic (As As)mg/kg≤2<2
Ignited residue≤4.0%<4.0%
PH3.0-6.04

Conclusion: The goods conforms to the standard.
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.

Application of L-Lysine Sulphate
L-Lysine is one of the most widely used amino acids. It is an essential amino acid required in the diets of swine, poultry and most other animal species. L-Lysine is frequently missing in most animal feeds.
By adding it to the animal feed enables the animals to get a more balanced diet. L-Lysine forms an essential part in animals'diet. Inclusion of L-L-Lysinein the feed can enhance the protein utilisation and balance the amino acids in animals.
Lysine sulphate is a high- density dustless fluidity particle.It is combined with 51%of pure lysine(about 65% lysine HCL),besides it also has more than 15% of other amino acid,which can provide with animal full and balance nutrition needed.
Lysine Sulphate 65%, equal to 65% lysine HCL, could provide 51% free lysine in the feed. whilst, L-Lysine Sulphate 70%, with 55% free lysine.
1) Improve the meat quality and increase the lean meat percentage
2) Improve the use efficiency of feed protein and reduce the consumption of crude protein
3) Lysine is a fodder nutrition enhancer with function for improving appetite of beasts and birds, disease resistance, wound healing, meat quality and enhancing gastric secretion. It is an essential material for compounding cranial nerve, germ cell, protein and hemoglobin.
4) Avoid piglet scours, reduce the cost of feed and improve economic returns

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